I recently started a new job as a kitchen steward, just four days ago, after a long 10-month search. Unfortunately, I've quickly realized that working in a kitchen isn't for me. The head chef is extremely harsh, and the training I received was inadequate. I've been feeling immense stress, and it's affecting my appetite and overall well-being. I dread going to work, and I can't stop thinking about how much I dislike it. The place has a bad reputation, and I found out from the handbook that I can quit without notice within the first 13 weeks. However, I'm worried about leaving since there are no other job opportunities in my town right now. I fear that if I quit, I won't find another job in time for college to start back up. Despite knowing that I won't last much longer in this stressful environment, I'm torn about what to do. I have work tomorrow, and the thought of going back is overwhelming.
Job title: kitchen steward
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