2 weeks ago
Applied at Dutch Bros for Serving Position
Company: Dutch Bros
Job title: Serving Position
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Personal timeline
Milestones, reflections, and progress updates connected as your layoff-to-next-step story unfolds.
2 updates Same company and role
2 weeks ago
Applied at Dutch Bros for Serving Position
Company: Dutch Bros
Job title: Serving Position
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3 days ago
I recently had my second interview at Dutch Bros for a serving position, and I’m feeling a bit anxious about how I handled my availability. Initially, I told them I could work all day on weekends because I planned to quit my other serving job. However, I later realized that I actually have evening shifts on weekends and Sunday mornings that would conflict with my availability during the two-week notice period at my current job. I ended up changing my availability three times during the interview, which made me worry that I might have messed up my chances. The interviewer was nice about it and I apologized for the changes, but I can't shake the feeling that I might have hurt my prospects. I hope I didn’t make a huge mistake.
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I just received an interview offer for a barista position at Dutch Bros, but I recently accepted a job as a server at Olive Garden. I'm 18 and have been job hunting for a while. I got hired at Olive Garden and my orientation is scheduled for next week. However, I was really hoping to work at Dutch Bros first, so I'm feeling a bit down about the situation. I'm not planning to cancel my Olive Garden offer just yet, but I'm torn about whether to decline the interview with Dutch Bros. I'm wondering if there are any pros and cons between being a server and a barista that I should consider before making a decision.
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